Fire water experimental smoked whiskeys darek bell. Take your craft brewing and distilling to a whole new level with fire water experimental smoked malts and whiskeys this book focuses on smoked whiskey malt and beer with an emphasis on techniques to maximize smoke flavor and intensity 80 different woods and other smoke fuel sources were used to create flavor profiles for the distiller or brewer looking for creative recipes. Corsair distillerys darek bell wrote fire water experimental smoked malts and whiskeys hes worked with a massive assortment of woods and other fuel sources carefully controlling variables such as time humidity terroir of the fuel and how well different grains absorb various types of smoke. Fire water experimental smoked malt and whiskeys by darek bell owner of the corsair distillery nosings by nancy fraley and julia nourney 80 different smoked fuel sources are explored for making . back to kitchen bookshelf fire water experimental smoked whiskeys this is the second book by bell the owner of uber experimental corsair distillery in nashville
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